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Classic Bloody Marys
Spicy Bloody Marys Bloody Murphy  Mesa Grill's Spicy Bloody Mary
Bloody Mary's Creative Cousins The Red Snapper  Russian Mary 
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Sundried Tomato Bloody Mary 3 oz. Tomato juice 3 oz. V-8 juice 1 1/2 oz. vodka infused with sun dried tomatoes Pinch black pepper Pinch celery salt Dash grated horseradish Dash lemon juice Dash Tabasco sauce Put all ingredients into a large, chilled highball glass, add ice and mix well. To infuse vodka used in this drink, pour 4 oz. of vodka into a glass container with a tight-fitting top. Add four sun-dried tomatoes, cover, and let stand for at least two days. When ready to use, strain and discard tomatoes. If you age this infusion longer, after a week replace old tomatoes with fresh ones. Serves 1.
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